Ooni Karu 16 Multi-Fuel Outdoor Pizza Oven - Wood, Charcoal or Gas Fired
The Ooni Karu 16 reaches 500°C — Ooni states Neapolitan-style pizza cooks in approximately 60 seconds. The 16-inch cooking area runs on wood or charcoal as standard, with an optional gas burner available separately, and the hinged door with built-in thermometer lets you monitor temperature without losing heat.
The Ooni Karu 16 is a multi-fuel outdoor pizza oven with a 16-inch cooking area, reaching up to 500°C (950°F) for Neapolitan-style pizzas in approximately 60 seconds. Ooni states the oven runs on wood or charcoal as standard, with an optional gas burner attachment available separately. The stainless steel and ceramic fibre insulated construction includes a hinged door with built-in thermometer for temperature monitoring.
Featured 2025-12-30
